making Pam Corbin’s River Cottage Preserves redcurrant jelly

foraging elderflowers to make cordial (with a little help from my friends)

foraging wild garlic in Cranham woods (a tale of a tick bite)

accidental foraging for wild garlic in Cranham Woods

foraging wonderful walnuts

making Pam Corbin’s River Cottage Preserves apple jellies

making raspberry vinegar

hazelnut harvest

making curried apple and carrot chutney

sloe picking in the Forest of Dean

cobnuts, a squirrels delight